Island Bakery Organics is a small family-run business on the Isle of Mull (off the west coast of Scotland). They make their delicious organic biscuits by hand using the highest quality ingredients, all of which are environmentally sustainable.
Island Bakery Shortbread
Organic butter, made next-door to the bakery, creates a rich and flavorful shortbread. In fact, Island bakery proudly states they use more butter than any other available shortbread. Winner of a Great Taste Award.
Net Weight: 5.3oz
Country of Origin: U.K.
Allergy Information: wheat, gluten, soya, dairy; may contain traces of nuts
Ingredients: Organic Wheat Flour, Organic Butter (32%), Organic Sugar, Sea Salt.