Tommy Moloneys Applewood Smoked Back Bacon Rashers 8oz
This newest addition to our bacon line comes as an Applewood Smoked bacon, these lean cuts are 65% less fat than American bacon, cured using our traditional recipe.
Product Information & Preparation Instructions
On the Stove
Place the bacon in a single layer on a pre heated lightly greased skillet
Cook on a medium heat
Cooking time: 7-9 mins or to the desired crispness
On the Grill or Broiled
Place bacon on a baking sheet under pre-heated grill or broiler
Cooking time: 7-9 mins or to the desired crispness
(( Remember – if you are ordering from our FROZEN department – this will be shipped separate from our dry goods and gifts. ))