Thursday Cottage Passionfruit Curd 310g

A wonderful ingredient carrying a great deal of punchy flavour. Ideal to use in puddings or ice cream.

Ingredients: Sugar, Passionfruit Juice (22%), Pasteurised Free Range EGG, Pasteurised Free Range EGG Yolk, Butter (MILK, Salt), Acidity Regulator: Citric Acid, Gelling Agent: Citrus Pectin.

Allergy Advice: For allergens, see ingredients in CAPS.

NUTRITIONAL INFORMATION TYPICAL VALUES per 100g. Energy 1559 kJ/371 kcal, Fat 14g of which saturates 6.9g, Carbohydrate 57g of which sugars 57g, Protein 3.9g, Salt 0.23g.