Mikado or Jam Mallows date back to 1888 and like Kimberley, Mikado is a combination of mallow and biscuit. Mikado is created by inserting ten deposits of mallow atop a vanilla based biscuit with a strip of raspberry flavoured jam, all coated with a coconut sprinkle.

Ingredients:

Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (Vitamin B3), Thiamin (Vitamin B1)], Mallow (27%) [Glucose Syrup, Sugar, Gelling Agent (Pork Gelatine), Color (Carmine), Natural Flavoring], Raspberry Flavor Jam (20%) [Glucose Syrup, Apple Puree, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Sodium Citrate), Flavorings, Color (Carmine), Anti Foaming Agent (Mono- and Diglycerides of Fatty Acids)], Desiccated Coconut (8%), Sugar, Vegetable Oils (Palm, Rapeseed), Glucose Syrup, Raising/Leavening Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt